PORK LIVER
PORK LIVER
Regular price₱19500
₱195.00
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Pork liver is not usually tender as compared to other animal liver. However, it can be cooked in so many ways -- it can be pan-fried, braised, integrated into sausages, and for making spreads and sauces as well. But here in the Philippines, it is popularly used in preparing the classic-as-ever Menudo and our all-time favorite Sisig.
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